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KANKAN - UPPER GUINEA

Traditional Drying • Aromatic Intensity • Traceability


The chilli we select in Kankan, Upper Guinea, stands out for its natural intensity and distinctive aroma.


Harvested at maturity, it is then traditionally dried to preserve its colour, character and sensory qualities as much as possible.


Our work focuses on identifying the most consistent and uniform batches, while maintaining clear traceability from origin through to export.


Professional Applications

Spices and Seasonings • Sauces and Condiments • Food Processing • Spice Blends • Specialist Wholesalers and Distributors

Dried chili pepper

MOQ : One 20-foot container

Packaging : 25 kg bags

Origin : Guinea

Price : On request, depending on grade, volume and shipping terms.


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